Feijão-de-porco na Baixada Fluminense: como tirar proveito máximo da sua ação como adubo-verde.

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Author(s): LEAL, M. A. de A.; GUERRA, J. G. M.; PEIXOTO, R. T. dos G.; ALMEIDA, D. L.

Publication year: 2012

Types of publication: Booklets

Unit: Embrapa Agrobiology

Keywords: Adubo Verde, Canavalia Ensiformis, Leguminosa

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