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| This project applied geotechnologies to understand the cause and effect relationships between agricultural activities and greenhouse gas emissions processes, generating subsidies for management decisions that were agronomically and environmentally sustainable. For that, maps of pastures of the national territory were updated and geotechnologies were used to spatialize and monitor natural resources, human activities, and the consequences of these activities on the Earth's surface. Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
| According to the Intergovernmental Panel on Climate Change (IPCC), a quarter of the national greenhouse gas (GHG) emissions comes from agricultural activities, and 93% of the CH4 emitted originates from enteric fermentation. Despite that, the agriculture practiced within given management standards can result in a lower GHG emissions. The GeoPecus project's goal is the application of geotechnologies for the understanding of the cause and effect relationship between agricultural activities and the Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
| The project aims at assessing methods and innovative techniques in the area of Remote Sensing and spatial data integration for detection in cultivation practices and production systems, especially integrated crop-livestock-forestry systems (ICLFs) and variations, which constitute one of the key points of the low carbon agriculture policy. Status: Completed Start date: Thu Jan 01 00:00:00 GMT-03:00 2015 |
| The goal is to assess the economic and ecological effectiveness of different models of forest restoration of degraded areas through the induction of secondary ecological succession, by natural regeneration, planting of seedlings, and the direct sowing of native and exotic tree species to compose the Legal Reserve. Status: Completed Start date: Sat Oct 01 00:00:00 GMT-03:00 2011 |
| Environmental systems (SA) have gained great visibility as mechanisms of environmental conservation and improvement of living conditions for rural communities. However, when compared to services of provision of food, fiber and energy, SAs such as carbon sequestration and water conservation are generally put in an inferior level. Given its importance even to the sustainability of agriculture, it is necessary that these SAs move from the sphere of discourse into the sphere of practical realities. Status: Completed Start date: Wed Apr 01 00:00:00 GMT-03:00 2009 |
| The goal of the project is to learn the capacity of the current production systems and of alternative technologies focused on carbon accumulation and sequestration in the soil and on reducing (direct or indirect) greenhouse gas - GHG - emissions. Such knowledge is essential for the investigation and foresight of future scenarios and for the planning of public policy to encourage the adoption of global warming mitigation practices. This project comprises the investigation and analysis of grain pr Status: Completed Start date: Sat Sep 01 00:00:00 GMT-03:00 2012 |
| The Basic Sanitation System for Rural Areas was initially composed of two technologies, the "Biodigester Septic Tank" and the "Embrapa Chlorinator", developed by the researcher Antônio Pereira de Novaes (deceased). Such technologies, due to their social and national reach, have provided great returns to Brazilian society. Embrapa Instrumentation has made efforts to disseminate the system in the entire domestic territory through public and private partnerships, however, it has observed the need t ... Status: Completed Start date: Wed Sep 01 00:00:00 GMT-03:00 2010 |
| This project proposes to develop selected pure lineages of maternal traits for high reproduction performance, weight gain, longevity and functional structure: selected pure lineages of terminal paternal traits for high performance, weight gain, food conversion and meat quality; and to define usage strategies to optimize genetic material (crossbreeding to form matrices and slaughter animals) with this material's cost reduction to producers. The strategy is to develop technical cooperation contrac Status: Completed Start date: Wed Sep 01 00:00:00 GMT-03:00 2010 |
| The recent expansion of sugarcane's culture by the mid-southern states of Brazil (Paraná, São Paulo, Mato Grosso do Sul, Minas Gerais - except the north, and Goiás), has been mostly happening on areas where degraded grasslands occur, characterized by eroded soils which are poor in nutrients, under distinct hydric regimes in regions of traditional sugarcane production. The incorporation of these flat topography areas enables mechanized harvesting and a more intensive soil use, with the eliminatio ... Status: Completed Start date: Wed Sep 01 00:00:00 GMT-03:00 2010 |
| Brazil is the world's third largest fruit producer. Great part of this production is commercialized within the internal market, but an important volume can't reach its consumers due to high post-crop losses (30%-40%). The southern region of Brazil is characterized by temperate climate fruit production and commercialization, among which is the peach, apples, strawberries and melons, which are economically and socially important, be it for commercialized volume or job generation, or even for estab Status: Completed Start date: Fri Oct 01 00:00:00 GMT-03:00 2010 |