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Environmental systems (SA) have gained great visibility as mechanisms of environmental conservation and improvement of living conditions for rural communities. However, when compared to services of provision of food, fiber and energy, SAs such as carbon sequestration and water conservation are generally put in an inferior level. Given its importance even to the sustainability of agriculture, it is necessary that these SAs move from the sphere of discourse into the sphere of practical realities.

Status: Completed     Start date: 01/04/2009

The use of nanotechnology has been putting nanoparticles and nanostructures in contact with live organisms in ways not yet fully understood. In agriculture, this interaction can occur on a large scale, such as in the applications of controlled release nanostructure-encapsulated pesticides whose toxicity inherent to the drug release system still requires continual verification. Cases like this have motivated the proposal of this project, whose objective was to evaluate the potential impact on liv

Status: Completed     Start date: 01/04/2011


Status: Completed     Start date: 01/04/2012

In the past years, Brazil has stood out for its leadership and high competitiveness in food production, a position reached especially due to the substantial efforts put into research, development and innovation, associated with free entrepreneurship, natural favorable conditions, abundant and efficient food production, and governmental efforts, notably those of the Ministry of Agriculture, Livestock and Food Supply (Mapa). However, if on one hand the quantitative issues regarding Brazil's food p

Status: Completed     Start date: 01/11/2010

The goal of this project is to develop an integrated database system for the Department of Vegetal Sanity (DSV), the Secretary of Agriculture and Stockbreeding Defense of the Agriculture, Stockbreeding and Provision (Mapa), hoping to facilitate processes of risk analysis of plagues that attack vegetable products. The vegetable product imports which can be potential spreaders of plagues is normatized by the International Plant Protection Convention (IPPC), which is linked to the Committee of Sani

Status: Completed     Start date: 01/04/2010