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Author(s): HERRMANN JUNIOR, P. S. de P.; RABELLO, L. M.; BERTUCCI NETO, V.; CRUVINEL, P. E. Agricultural sensors are crucial in improving crop yields and reducing resource waste. It has led researchers to develop affordable sensors that can be easily integrated into existing farming systems.... ... |
Author(s): HERRMANN JUNIOR, P. S. de P.; RABELLO, L. M.; BERTUCCI NETO, V.; CRUVINEL, P. E. Abstract Agricultural sensors are crucial in improving crop yields and reducing resource waste. It has led researchers to develop affordable sensors that can be easily integrated into existing farming... ... |
Author(s): SANTOS, D. M. dos; MIGLIORINI, F. L.; COATRINI-SOARES, A.; SOARES, J.; MATTOSO, L. H. C.; OLIVEIRA, O. N.; CORREA, D. S. Ochratoxin A (OTA) is a mycotoxin that can contaminate food and is produced by fungal species such as Aspergillus carbonarius, Penicillium verrucosum, Aspergillus ochraceus, and Aspergillus niger [1].... ... |
Author(s): MAZZARO, R. V.; REISSER JUNIOR, C.; ROMANO, L. R.; TIMM, L. C.
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Author(s): NOGUEIRA, L. C.; HAMAN, D. Z.; STAMPS, R. H.; DUKES, M. D.
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Author(s): MAZZARO, R. V.; ROMANO, L. R.; SEUS, M. C.; REISSER JUNIOR, C.; TIMM, L. C.
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Author(s): PASCHOALIN, R. T.; STEFFENS, C.; MANZOLI, A.; CRESTANA, S.; MELO, W. L. B.; HERRMANN JUNIOR, P. S. de P.
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Author(s): TURETTA, A. P. D.; FONTES, G. M. S.; VALENCIA, L. I. O.; COUTINHO, H. L. da C.; BAEZA, S.; OYARZABA, M.; TSCHERNING, K.
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